SPARKLING WHITE WINE
Duc de Raybaud Brut
VARIETALS
Ugni-Blanc –80%; Colombard–20%
This wine is a product of organic farming practices. Organic agricultural products are grown without fertilizers or chemicals.
FLAVORS
Duc de Raybaud white has a golden yellow color.
Its nose is very fruity, pear- and quince- like. On the palate, it delivers freshness, fine bubbles, and elegant foam. Nice balance.

Taste Profile
ALLIANCE FOOD - WINE
Duc de Raybaud is an excellent aperitif wine. It also accompanies especially well shellfish, fish and assorted desserts.
PACKAGING
Bottle Champenoise - Case of 6 or 12 bottles
3 334 861 004 769
PREPARATION AND PRESENTATION OF WINE
The sparkling wines Duc de Raybaud Brut are made from base white wines certified as organic in origin. They are vinified according to very strict specifications with the determination of the ideal date of harvest, a vinification at low temperature, and a specific yeast content. Developed through such practices, the base wines possess fine aromas, good acidity and ideal alcoholic richness required for the production of high quality sparkling wines. Following a second fermentation of 60 days in vats, the sparkling wines Duc de Raybaud are filtered and bottled. They rest on slats for 3 months before they reach the marketplace.