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SPARKLING WHITE WINE

Duc de Raybaud Brut

VARIETALS

Ugni-Blanc –80%; Colombard–20%

This wine is a product of organic farming practices. Organic agricultural products are grown without fertilizers or chemicals.

FLAVORS

Duc de Raybaud white has a golden yellow color.

Its nose is very fruity, pear- and quince- like. On the palate, it delivers freshness, fine bubbles, and elegant foam. Nice balance.

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Taste Profile

Pear- and quince- like fruity nose42%
Fresh59%
Fine bubbles75%
Well-balanced52%
8
Serving
10
Temperature

ALLIANCE FOOD - WINE

Duc de Raybaud is an excellent aperitif wine. It also accompanies especially well shellfish, fish and assorted desserts.

PACKAGING

Bottle Champenoise - Case of 6 or 12 bottles

3 334 861 004 769

PREPARATION AND PRESENTATION OF WINE

The sparkling wines Duc de Raybaud Brut are made from base white wines certified as organic in origin. They are vinified according to very strict specifications with the determination of the ideal date of harvest, a vinification at low temperature, and a specific yeast content. Developed through such practices, the base wines possess fine aromas, good acidity and ideal alcoholic richness required for the production of high quality sparkling wines. Following a second fermentation of 60 days in vats, the sparkling wines Duc de Raybaud are filtered and bottled. They rest on slats for 3 months before they reach the marketplace.

 

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